Food

    Chocolate chip with walnut cookie connections.

    Turkey taquitos. Fried. Meaning delicious.

    browned fried taquitos on a grid rack

    Cooler weather = bread baking season. My partner made Sourdough specifically for stuffing. Excellent priorities.

    well caramelized sourdough loaf on a rack.

    There’s now a Thai restaurant where I live! Pretty decent for a small town.

    Celebrated mom’s birthday today with chicken fried steak (one of her favorites)! A great day.

    Spice in the form of home grown assorted peppers. Turned these fine frozen specimens into hot sauce last weekend.

    If you use recent Fujifilm camera (e.g. X100V), they have neat film simulations. I’ve made a iOS 15 Shortcut that’ll get the film sim from EXIF of a Fujifilm JPEG. Handy if you need a quick reminder about what film sim you used. Doesn’t yet work on B&W and sepia sims.

    We made our first batch of hot sauce the other weekend. Two pounds worth of home grown peppers made about 32 oz of sauce (we like a sauce that is thicker and doesn’t dribble off things). So good. 🌱

    frozen home grown peppers in ziplock bagsweighed peppersroasted peppersbottles and jarred peppers.

    Had a really good Independence Day fried chicken with a slaw based on real garlic aioli & ripe red Santa Fe peppers.

    fried chicken on a baking sheet with slaw to the side (slaw has ripe red Santa Fe pepper slices).

    I like Sierra Nevada’s Summer Break. Citrusy as expected and not too hoppy. It’s very refreshing. Just don’t expect a lot of complexity (it is a solid drinkable beer!).

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